The Kitchen Porter will be responsible for supporting the kitchen by maintaining cleanliness, assisting with food prep, and ensuring a smooth workflow. This role requires strong attention to detail, physical stamina, and a proactive approach to keeping the kitchen environment organized and sanitary.
Assist kitchen staff with basic food preparation tasks (washing, peeling, chopping, etc.)
Ensure ingredients are properly stored and the kitchen remains well-stocked
Wash dishes, utensils, pots, pans, and kitchen equipment efficiently
Maintain a clean and organized dishwashing area and kitchen environment
Assist with cleaning kitchen surfaces, floors, and equipment during and after shifts
Handle waste disposal, recycling, and stock rotation according to company standards
Follow all food safety and sanitation procedures
Report any safety concerns or equipment issues promptly
Support the culinary team with various tasks to ensure smooth kitchen operations
Previous experience in a kitchen environment is a plus, but not required
Food Handler Certification preferred (required after hire)
Basic understanding of food safety and sanitation practices
Strong organizational skills and attention to detail
Team player with excellent communication skills
Ability to work efficiently in a fast-paced environment and manage multiple tasks
At Inpro, we take care of our people. You’ll enjoy a collaborative, growth-focused culture with a strong sense of community and purpose. Our café is an integral part of that culture—fueling innovation, connection, and teamwork across the company.