Servers are the face of the brand providing efficient and courteous service to every customer. Servers ensure order accuracy and cultivate the guest experience while upselling products. No experience necessary, just a positive can-do attitude with the ability to be a team player. If opening, refer to Daily Opening ChecklistSuggest and upsell food and beverages, be well versed with the menu & specials, method of preparation and accompaniments. Take customer order, enter in appropriate order system.
The Lodge Muskego – Food & Spirits